Roasting the early bird

Roasting the early bird
For the beginning cook, Thanksgiving dinner should be approached with as much advanced planning as possible. The major problems associated with Thanksgiving meals stem from the last-minute preparations and the panic that sets in as the clock ticks …
Read more on The Courier-Journal

Comedian posing as a chef dupes local talk show hosts with repulsive cooking
Joe Pickett went on five local talk shows in Illinois and Wisconsin posing as a cookbook author demonstrating his Thanksgiving leftover smoothies and mashed potato ice cream cone among other putrid concoctions–some of which the hosts even tasted.
Read more on Daily Mail

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